Huangdao District, Qingdao City, Shandong Province, China (formerly Unit 2, Building 1, No. 3, Yinshatan Road, Development Zone, Room 1303)
Product Introduction: Sugar Alcohol Calcium Magnesium Zinc
Product Overview
Sugar Alcohol Calcium Magnesium Zinc is a highly efficient water-soluble fertilizer, a colorless and transparent liquid, designed to meet the needs of plants for calcium, magnesium and zinc. The product has excellent solubility and absorbability, and can effectively promote the healthy growth of plants and improve the yield and quality of crops.
Calcium (Ca): ≥ 160 g/L
Magnesium (Mg): ≥ 10 g/L
Zinc (Zn): ≥ 10 g/L
Compound Sugar Alcohol: ≥ 100 g/L
Density: 1.5 g/cm³
pH value: 7
Product Efficacy
Promote plant growth: Calcium and magnesium help to enhance the structural stability of plant cells, promote root development, and improve the plant's ability to absorb water and nutrients.
Improve crop resistance: Zinc can enhance the plant's ability to resist diseases and pests, promote plant photosynthesis, and improve the overall health of crops.
Improve fruit quality: The compound sugar alcohol ingredients can effectively improve the taste and nutritional value of the fruit and increase market competitiveness.
How to use
Dilution ratio: Dilute the sugar alcohol calcium magnesium zinc according to the recommended ratio according to the specific needs of the crop.
Application method: It can be applied by spraying or irrigation. It is recommended to be applied in the morning or evening to avoid direct sunlight.
Application frequency: During the growing season, it is recommended to apply once every 2-3 weeks to ensure that the plants continue to get the required nutrients.
Precautions
Storage conditions: Please store the product in a cool, dry place, avoid direct sunlight and moisture.
Safety protection: It is recommended to wear gloves and masks when using to avoid direct contact with the skin and inhalation of dust.
Avoid overapplication: Apply reasonably according to soil test results and crop needs to avoid nutrient imbalance caused by excessive application.